Operating Table:

Top operating table made of stainless steel.
Storage Room:

Storage room material in white colorbond.
Inner bottom plate made of stainless steel.
Display Design:

Frameless square glass canopy for a clear view of displayed items.
Rear refrigerated storage for additional capacity.
Temperature Control:

Dixcell temperature controller to maintain precise temperature settings.
Operating temperature range: -2 to 2 degrees Celsius.
Refrigeration System:

Secop Compressor for efficient and reliable cooling.
EBM fan for improved air circulation.
Automatic defrost functionality to prevent ice buildup.
Lighting:

LED lighting for enhanced visibility and presentation of products.
Cooling System:

Fan cooling system to ensure uniform temperature distribution.
Mobility and Stability:

Adjustable feet with castors for ease of mobility and stability.
Additional Features:

Ambient temperature display shelf for monitoring the external environment.
This deli display unit seems well-equipped with features to maintain optimal temperature conditions for displaying and storing deli products. The combination of stainless steel components, glass canopy, and LED lighting suggests a focus on both functionality and presentation. The use of a Secop Compressor and EBM fan indicates attention to energy efficiency and performance.